Meringues, dusted with chocolate powder, are heaped on a pottery stand. Chunky, multi-layered chocolate brownies ooze with dark brown bitter-sweetness. Exquisitely arranged fruits and berries nestled in the most delicate of pastry cases.

It’s no wonder that the window of the Two Magpies bakery draws crowds. Even the most jaded visitor from the capital becomes spellbound by the glories that emerge from this bakery’s busy kitchen.

When Rebecca moved to Southwold to set up Two Magpies, she tasked Spring with their branding. We created an identity that centred around the name of the bakery, and reflected the high quality of their products.

The brand is instantly recognisable and well used, including traditionally sign written high on an exterior wall, printed on chocolate tabs, and gracing staff uniforms.